MadMania

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Review: China Dragon

While on vacation we tried out a Chinese restaurant my brother recommended, China Dragon in Concordia, Missouri. It’s a little place on the main drag—restaurant only, no buffet.

The Food
The food was very good, and the portions are large. I don’t know about you, but I’m picky about my favorite dish, pork lo-mein. Some places have those thin, round, ramen-style noodles, and other places have those nasty, wide, flat noodles. This place has neither–they have what they call ‘soft noodles’ which are very nice (aren’t all noodles soft once you cook them?). Anyway, they are round and fat, like Americans. The General Tso’s chicken was very good–lots of chicken, not a lot of coating (there are some restaurants that have lots of coating and not a lot of chicken). The crab rangoon is literally packed as full as it can be, the egg rolls are great, and the egg drop soup is wonderful. I just really can’t say enough good things about China Dragon’s food. In my opinion the lo-mein could be greasier, but that’s a personal preference*.

The Service
The entire restaurant is served by the owner / waitress, Tina (her husband is the cook). Tina is friendly, bubbly, and just so darn nice she makes it very difficult not to eat there every night.

The Prices
It’s pretty inexpensive to eat there, and we have always had food to bring home.

Conclusion
Just go, man. Don’t believe me? Try these other reviews; my favorite is the one that says ‘GET OFF THE INTERSTATE NOW.’ Tell Tina her brother and sister from Higginsville sent ya.

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* I have a wonderful memory of leaving an entertainment venue late at night one November long ago and then eating leftover greasy lo-mein sans utensils. Mmmmm.

 

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